moong dal vada

Moong dal vada :

Ingredients:

• 300 gms Moong Dal
• 25 gms Chopped Coriander
• 5 gms Cumin Seeds
• 1 Star anise
• 8 - 9 Green Chillies chopped
• 50 gms Onions
• Salt to taste
• Oil to fry

How to make moong dal vada :

• Soak the moong dal in water for a couple of hours.
• Grind it properly to form a smooth paste.
• Blend it with chopped onions, chillies, corainder and cumin seed.
• Check the salt seasoning and deep fry till golden in color.
• Serve with green chutney.